Root Out® Whiskey is where nostalgia meets craftsmanship. Expertly distilled from the finest Canadian grains and aged for four years in charred American oak barrels, this smooth, medium-bodied whisky carries natural root-beer flavors with warm notes of vanilla, sassafras, and caramel.
Every sip opens with the familiar sweetness of classic root beer, followed by hints of spice and toasted oak, finishing clean and balanced. Enjoy it neat, on the rocks, or as the ultimate twist in your favorite cocktail — from Root Beer Old Fashioneds to creamy Root Out Floats.